Hop Into Easter Brunch at Toro Cantina
Join us on Sunday, April 5th, for an Easter celebration filled with delicious bites and festive vibes!
FOOD FEATURES
Stuffed Brioche Tres Leches French Toast
vanilla custard filling, sliced bananas, griddled and topped with whipped cream, strawberries, toasted coconut and dulce de leche drizzle 14
Crab Cake Benedict
two crab cakes, poached eggs, chipotle hollandaise, arugula, avocado-lime vinaigrette 22
Spring Veggie Breakfast Enchiladas
roasted asparagus, poblano peppers, caramelized onions, scrambled eggs, oaxaca cheese, salsa verde, mexican crema 20
Tortilla Espaňola
classic spanish omelette with potatoes and sweet onions; served with arugula tossed with avocado-lime vinaigrette 15
BEVERAGE FEATURE
Conejito
mezcal OR tequila | carrot-orange juice, fresh lime, agave 12
*A note for returning guests. There will be no easter bunny on-site this year.